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Lokal Feature PH
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Join date: Nov 4, 2021
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Sep 20, 2026 ∙ 5 min
HIRO Japanese Yakiniku: A Must-try Japanese Restaurant in Metro Manila Serving Authentic A5 OMI Wagyu from Shiga, Japan
HIRO Japanese Yakiniku is a Japanese restaurant in Makati serving some seriously premium Wagyu! It’s the kind of place you could easily walk past if you didn’t know it was there. Their location in Makati may be low-key, but the Wagyu they serve is anything but ordinary, but before we proceed to our honest review on our Yakiniku Experience in Makati Branch, let me share interesting details about HIRO Japanese Yakiniku. Beyond the Grill: How HIRO Brings a 400-Year Omi Wagyu Tradition to Manila...
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Sep 12, 2026 ∙ 3 min
Your Guide: How to make the most of your CREATEPhilippines x MIPAM experience
The CREATEPhilippines x Manila International Performing Arts Market (MIPAM) 2026 is now ongoing from September 11 to 13 only, and it has plenty of activities in store for the public throughout the period at both The Tent at Likhang Filipino Exhibition Halls and the Tanghalang Ignacio Gimenez at the Cultural Center of the Philippines (CCP) in Pasay City, Roxas Boulevard. Before heading to The Tent, however, it’s best to come up with a game plan: How to get there, what to check out inside, and...
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Sep 11, 2026 ∙ 2 min
Ube Royale is a game changer! Ube Halaya in Minutes?! Just Add Water!
Who would’ve thought na just by adding water, you can make ube halaya almost instantly?! I tried Instant Ube Halaya Dessert a product of Royal Ube, and I followed the conventional method on the box. Guys, sobrang dali talaga! Each box comes with 4 individual 80g serving packs, so you can prepare only what you need. For every 80g pack, the instructions call for 1/2 cup or 125ml of room-temperature water. Just mix it well (Ube Halaya Powder & water), then cook over medium heat while stirring...
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